Paprika Flakes (Standard Grade) Specification Sheet (China Standard)

Technical Specification for Standard Grade Paprika Flakes

This Paprika Flakes (Standard Grade) Specification Sheet provides the technical quality specifications and food safety requirements for standard-grade paprika flakes manufactured from 100% dehydrated sweet paprika (Capsicum annuum L.) in China.

Paprika flakes are produced by carefully cleaning, drying, and crushing mature sweet paprika peppers into uniform flakes while preserving their natural color, aroma, and flavor. They are widely used as a natural seasoning ingredient in food manufacturing, catering, spice blending, and retail packaging.

This document is intended for food manufacturers, seasoning producers, ingredient importers, distributors, quality assurance professionals, and procurement teams seeking verified technical documentation for supplier qualification, raw material evaluation, and regulatory compliance.

What's Included in This Specification

The downloadable PDF includes comprehensive technical information covering:

Product identification and botanical information
Particle size and physical appearance
Color and sensory characteristics
Moisture and physicochemical specifications
Pungency requirements (non-pungent)
Heavy metal limits
Mycotoxin requirements
Pesticide residue compliance
Microbiological requirements (where applicable)
Packaging and storage recommendations
Shelf-life and transportation requirements
Food additive declaration
Product labeling requirements
Chinese GB food safety standards and testing methods

Typical Applications

Paprika Flakes (Standard Grade) are suitable for:

Dry seasoning blends
Pizza and pasta toppings
BBQ seasoning
Marinades and rubs
Meat processing
Snack food manufacturing
Soup and sauce production
Retail spice packaging
Industrial food ingredient applications

Standards and Compliance

This specification has been prepared according to applicable Chinese national food safety standards, including GB/T 15691, GB 2760, GB 2761, GB 2762, GB 2763, GB 29921, GB 7718, GB 28050, and JJF 1070.

The document establishes baseline quality requirements for Paprika Flakes (Standard Grade) and may be customized according to customer specifications, destination market regulations, or contractual quality agreements.

Document Information

Document Title: Paprika Flakes (Standard Grade) Specification Sheet

Product: Paprika Flakes (Standard Grade)

Botanical Name: Capsicum annuum L.

Ingredient: 100% Dehydrated Sweet Paprika

Country of Origin: China

Document Type: Technical Product Specification

Language: English

Format: PDF