Paprika Flakes (Premium Grade) Specification Sheet (China Standard)

Technical Specification for Premium Grade Paprika Flakes

This Paprika Flakes (Premium Grade) Specification Sheet provides the technical quality specifications and food safety requirements for premium-grade paprika flakes produced from 100% dehydrated sweet paprika (Capsicum annuum L.) in China.

Premium Grade Paprika Flakes are manufactured from carefully selected mature paprika peppers using controlled drying and precision flaking processes to preserve their natural color, aroma, and flavor. Compared with Standard Grade products, Premium Grade flakes offer enhanced color intensity, improved appearance consistency, and higher sensory quality for demanding food applications.

This technical document is intended for food manufacturers, seasoning producers, ingredient importers, distributors, quality assurance teams, and procurement professionals requiring reliable product specifications for supplier qualification, quality control, regulatory compliance, and international sourcing.

What's Included in This Specification

The downloadable PDF includes comprehensive technical information covering:

Product identification and botanical information
Premium-grade appearance and sensory characteristics
Particle size and physical properties
Physicochemical specifications
Moisture requirements
Pungency specification (non-pungent)
Heavy metal limits
Mycotoxin requirements
Cumplimiento de la normativa sobre residuos de plaguicidas
Microbiological requirements (where applicable)
Packaging, storage, and transportation requirements
Shelf-life recommendations
Food additive declaration requirements
Product labeling requirements
Chinese GB food safety standards and analytical methods

Typical Applications

Premium Grade Paprika Flakes are suitable for:

Premium seasoning blends
BBQ rubs and dry marinades
Pizza and pasta toppings
Gourmet spice blends
El procesamiento de la carne
Snack food manufacturing
Sauce and condiment production
Retail spice packaging
Industrial food ingredient applications

Standards and Compliance

This specification has been prepared according to applicable Chinese national food safety standards, including GB/T 15691, GB 2760, GB 2761, GB 2762, GB 2763, GB 29921, GB 7718, GB 28050, and JJF 1070.

The specification establishes baseline quality requirements for Paprika Flakes (Premium Grade) and may be customized according to customer specifications, destination market regulations, or contractual quality agreements.

Document Information

Document Title: Paprika Flakes (Premium Grade) Specification Sheet

Product: Paprika Flakes (Premium Grade)

Botanical Name: Capsicum annuum L.

Ingredient: 100% Dehydrated Sweet Paprika

Country of Origin: China

Document Type: Technical Product Specification

Language: English

Format: PDF